Vanilla Matcha Latte with Rice Milk

Vanilla Matcha Latte with Rice Milk

Make your own vanilla matcha latte recipe at home with Mylky. Made with homemade ricemilk, ready in no-time!

Ingredients

  • 100 g cooked white rice (short grain) (½ cup)
  • 2 tbsp (20 g) raw cashews
  • 1–2 pitted medjool dates
  • 1 tsp (2g) matcha powder
  • 1 pinch salt
  • 1l water
  • 1 tsp (5 ml) vanilla extract
  • Optional: plant milk, to serve

Instructions

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    Nutritional values

    Nutrient Amount Unit
    Energy 38.3 kcal
    Protein 0.76 g
    Carbohydrates 7.14 g
    – of which sugars 3.33 g
    Fat 0.92 g
    – of which saturated 0.17 g
    Fibre 0.51 g
    Salt 0.04 g
    The best plant milk in the world. Made by <span class='squiggly-underline'>you</span>.

    The best plant milk in the world. Made by you.

    🌱 Healthy: All natural–no preservatives, additives, or sugars.
    💨 Fast: Milk ready in 60 seconds, no straining needed.
    💰 Affordable: Up to 10x cheaper per liter than store-bought milk.
    ♾️ Versatile: Pick your ingredients to make for hundreds of recipes like pancakes, chai latte, lemonade, muesli & more.
    ♻️ Sustainable: Each batch saves the environment from a wasted milk carton.
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