Recipes Baking Soft Almond Pulp Chocolate ...
Soft Almond Pulp Chocolate Chip Cookies
Recipes Baking Soft Almond Pulp Chocolate ...

Soft Almond Pulp Chocolate Chip Cookies

Turn leftover almond pulp into soft chocolate chip cookies. This easy zero-waste recipe with oat flour, maple syrup, and dark chocolate is vegan and delicious.
Prep Time: 10 minutes + 15 minutes baking
Servings: 8–10 cookies
Baking
Ingredients Instructions

Ingredients

  • 1 cup (120 g) almond pulp
  • ½ cup (60 g) oat flour
  • 3 tbsp (45 g) maple syrup
  • 2 tbsp (30 g) coconut oil, melted
  • ⅓ cup (60 g) dark chocolate, chopped
  • 1 tsp (5 ml) vanilla extract
  • ½ tsp (3 g) baking powder

Instructions

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    Nutritional values (per 100g)

    Nutrient Amount Unit
    Energy 350 kcal
    Protein 6 g
    Carbohydrates 38 g
    Fat 21 g
    Fibre 7 g

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