Hazelnut Cocoa Milk

Hazelnut Cocoa Milk

Make creamy hazelnut cocoa milk in minutes. A rich vegan chocolate nut milk with cacao, dates, and hazelnuts

Ingredients

  • ½ cup (70 g) hazelnuts, soaked for 4–8 hrs
  • 25 g Mylky chopped dates (or 2 dates, pitted)
  • 1–1½ tbsp (7-10 g) cacao powder
  • Pinch of salt
  • 750 ml warm water
  • 1 tsp (5 ml) avocado oil
  • ¼ tsp vanilla extract
  • Optional to Garnish:
  • 1–2 tbsp vegan hazelnut spread
  • 2–3 tbsp crushed hazelnuts

Instructions

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    Nutritional values (per 100 ml)

    Nutrient Amount Unit
    Energy 115 kcal
    Protein 2.1 g
    Carbohydrates 6.4 g
    Fat 9.3 g
    The best plant milk in the world. Made by <span class='squiggly-underline'>you</span>.

    The best plant milk in the world. Made by you.

    🌱 Healthy: All natural–no preservatives, additives, or sugars.
    💨 Fast: Milk ready in 60 seconds, no straining needed.
    💰 Affordable: Up to 10x cheaper per liter than store-bought milk.
    ♾️ Versatile: Pick your ingredients to make for hundreds of recipes like pancakes, chai latte, lemonade, muesli & more.
    ♻️ Sustainable: Each batch saves the environment from a wasted milk carton.
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