Granola

Granola

Make crunchy granola with almond leftovers from Mylky's almond milk. A delicious, waste-free recipe with oats and seeds, toasted to golden perfection!

Ingredients

  • 250 ml almond paste (from almond milk)
  • 80 g rolled oats
  • 125 ml honey
  • 3 tablespoons oil of your choice
  • 1 teaspoon salt
  • ¼ teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • 1 teaspoon vanilla powder
  • 2 tablespoons coconut flakes
  • 3 tablespoons sunflower seeds

Instructions

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