Recipes Pulp Chocolate balls
Chocolate balls
Recipes Pulp Chocolate balls

Chocolate balls

Make delicious chocolate balls with leftover almonds from Mylky's almond milk. A quick, waste-free snack ready in 20 minutes, perfect to savour!
Prep Time: 20 minutes
Servings: 6-7 chocolate balls
Pulp
Ingredients Instructions

Ingredients

  • 140 g almond scraps (from making almond milk with Mylky)
  • 45 g (1/4 cup) Mylky chopped dates (or 5 dates, pitted)
  • 3 tbsp cocoa powder
  • 3 tbsp honey
  • 2 tsp vanilla sugar (or 1 tsp vanilla extract)
  • Optional; flour of your choice

Instructions

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    Nutritional values (per 100 g)

    Nutrient Amount Unit
    Energy 321 kcal
    Protein 6.9 g
    Carbohydrates 41.2 g
    – of which sugars 28.6 g
    Fat 14.7 g
    Fibre 6.8 g

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