Recipes Milk Chestnut Milk
Chestnut Milk
Recipes Milk Chestnut Milk

Chestnut Milk

Make rich and creamy homemade chestnut milk using cooked chestnuts, warm water, and a touch of maple syrup. A smooth, naturally sweet dairy-free milk perfect for coffee, baking, and winter recipes.
Prep Time: 5 minutes
Servings: 2-3 portions
Milk
Ingredients Instructions

Ingredients

  • 1 cup (150 g) peeled cooked chestnuts (roasted or boiled)
  • Pinch of salt
  • 3 cups (750 ml) warm water
  • 1 tbsp (15 ml) maple syrup
  • ½ tsp (2.5 ml) vanilla extract (optional)

Instructions

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    Nährwerte (per 100g)

    Nutrient Amount Unit
    Energy 45 kcal
    Protein 0.7 g
    Carbohydrates 9.0 g
    – of which sugars 3.5 g
    Fat 0.6 g
    Fibre 0.6 g
    Salt 0.02 g

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