Recipes Pulp Buckwheat Pulp Meal
Buckwheat Pulp Meal
Recipes Pulp Buckwheat Pulp Meal

Buckwheat Pulp Meal

This dreamy bowl is made with the pulp from homemade buckwheat milk: zero waste, all flavor. Stir in agave syrup, almond butter and cinnamon, plus your favorite toppings and you’ve got an amazing, healthy breakfast
Prep Time: 10 minutes
Servings: 1-2 servings
Pulp
Ingredients Instructions

Ingredients

  • Buckwheat milk pulp
  • 1 tbsp almond butter
  • 1 tbsp agave
  • ½ tsp cinnamon
  • 2 tbsp vegan yogurt
  • cherries, to serve

Instructions

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    Nutritional values

    Nutrient Amount Unit
    Energy 113 kcal
    Protein 3.5 g
    Carbohydrates 17.4 g
    – of which sugars 6.6 g
    Fat 4.0 g
    – of which saturated 0.37 g
    Fibre 2.4 g
    Salt 0.01 g

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