Recipes Pulp Oatmeal Porridge
Oatmeal Porridge
Recipes Pulp Oatmeal Porridge

Oatmeal Porridge

Make a creamy oatmeal porridge with leftover oats and oat milk from Mylky. A quick, waste-free breakfast topped with berries and nuts, ready in 10 minutes!
Prep Time: 10 minutes
Servings: 1-2 servings
Pulp
Ingredients Instructions

Ingredients

  • 250 ml oat pulp (leftover from Mylky oat milk preparation)
  • 125 ml oat milk
  • 2 tbsp honey
  • ½ tsp ground cinnamon
  • Your favourite berries and nuts

Instructions

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