Cinnamon Swirl Pulpmeal

Cinnamon Swirl Pulpmeal

A cinnamon bun for breakfast? How about a healthy, zero-waste alternative. Make this delicious cinnamon swirl pulpmeal with pulp from your Mylky.

Ingredients

  • 80 g oats (⅔ cup)
  • Almond pulp from your homemade almond milk
  • 2 tbsp of brown sugar
  • 1 tsp of vanilla
  • 115 g vegan cream cheese (½ cup)
  • 60 g powdered sugar (½ cup)
  • A pinch of salt
  • Ground cinnamon (adjust to taste)

Instructions

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